Camp Cookoff Mk II
Chefs in no particular order
Roger and Karen – Spicy curry and rice
Richard and Naomi – Lamb Kofta balls with Tzatziki and Lebanese bread
Lin – Chicken, Bacon, Mushroom and Pasta bake in a Pesto and Cream sauce
Dave and Cindy – Lamb chop pot luck
Shane – Seafood Paella
Debbie and Paul – Chicken Cab
Penny and Spence – Spicy Taco’s
Todays day has 2 objectives.
1) Working with DBCA to finish off the bush clean up in that area, and
2) The camp cook off
After the bush clean up had finished, the group set out exploring other areas of the park, leaving just a few of us behind.
With the upcoming fire ban starting soon, and with the success of the last cook off ( link below )
we thought we had time to sneak in one more cook off competition.
Like with anything you do, you need to start with the prep work. We needed a nice fire going in order to have some nice hot coals to cook with. So, as you do, being a 4wd club, Richard and Naomi plus myself and Cindy snuck off for our own 4wd trip.
Sorry, I digressed
With the fire started and the return of the fellow competitors, the fierce competition began.
Penny had her affairs in order. She rushed out and grabbed her ingredients. 1 x PC computer, 1 x mouse, 1 x tethered internet connection, 1 x subscription to the sports channel, 1 x Wallabies v All blacks Rugby game.
All and all, the chefs all created great meals, everyone left there with full bellies. Karen and her great niece created an awesome peach cake for dessert.
Ok, time for the winning results.
First place was tied. Congrats to Roger and Karen with their curry.
The other first place was Debbie and Paul with their chicken fettuccine.
Second place goes to Lin for her chicken pasta pesto dish.
Big thanks to everyone, a great team effort
Story by Dave F.
Click on the image below for the YouTube vid of the day
Check out the gallery below
Photos courtesy of Shane, Penny and Spence, Richard and Naomi, David and Cindy
Check out the club Youtubers below